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Blog

Matcha Baking 101

Posted by Aiya Matcha on Apr 23rd 2025

Tips for Perfect Results When Baking with Matcha Matcha, the vibrant green powder made from finely ground green tea leaves, has become a favorite ingredient in kitchens worldwide. Its earthy, slightly … read more

Refreshing Iced Matcha Recipes for Warmer Days

Posted by Aiya Matcha on Apr 16th 2025

Your Go-To Guide for Summer Sips As the temperature rises and the days grow longer, there's nothing more refreshing than a cool drink to help beat the heat. If you're a fan of Matcha, you're in for a … read more

Decorating Eggs Naturally with Matcha

Posted by Aiya Matcha on Apr 9th 2025

Matcha Easter DIY Easter is just around the corner, and if you're looking for a unique and natural way to decorate your eggs, Matcha is the perfect ingredient! Not only does it create a beautiful … read more

Roasted Matcha vs. Hojicha

Posted by Aiya Matcha on Apr 2nd 2025

When it comes to Japanese teas, two varieties often stand out for their unique flavors and preparation methods: Hojicha and Roasted Matcha. Both are green teas, but their differences in flavor, c … read more