When the temperatures rise, there's nothing more refreshing than a cool, flavorful treat … and Matcha offers the perfect blend of earthy depth and vibrant energy to elevate your summer cooking. While many enjoy Matcha as a hot tea or latte, this green tea powder can be a versatile ingredient in both sweet and sippable recipes. If you're looking to switch things up this season, here are five unique and delicious ways to use Matcha in your summer kitchen.

1. Matcha Ice Cream Sundae: The Ultimate Green Tea Indulgence

Looking to cool down with something indulgent? A Matcha Ice Cream Sundae is the perfect mix of creamy, earthy, and sweet. Layer Matcha ice cream with your favorite toppings like mochi, red bean paste, and a drizzle of sweetened condensed milk for an elevated dessert that feels both nostalgic and new. It’s a crowd-pleaser for summer gatherings or a cozy solo treat.

→ Get the recipe by modest marce

2. Matcha Mango Mochi: A Chewy, Tropical Twist

Matcha meets mango in this chewy, refreshing dessert that’s as fun to eat as it is to make. Matcha Mango Mochi blends the earthy notes of green tea with the juicy sweetness of ripe mango, wrapped in a soft mochi exterior. The color contrast alone is enough to impress, but it’s the balance of flavors that really makes this a summer standout.

→ Get the recipe by It’s Fork and Spoon

3. Roasted Blueberry Matcha Ice Cream: A Fruity Fusion

If you’re ready for something a little more adventurous, try Roasted Blueberry Matcha Ice Cream. Roasting the blueberries intensifies their sweetness and pairs beautifully with the boldness of Matcha. The result? A rich, tangy, and refreshing scoop that’s bursting with antioxidants and summer flavor.

→ Get the recipe by modest marce

4. Matcha Floats: A Rich, Creamy Delight

Upgrade your classic ice cream float with a Matcha twist! The Matcha Float combines cold-brewed Matcha with a scoop of ice cream (usually vanilla or Matcha) for a creamy drink that’s equal parts refreshing and satisfying. It’s like a green tea soda with dessert built right in.

→ Get the recipe by Heart of a Baker

5. Creative Matcha Drinks: Boba & Frappe Favorite

Nothing says summer quite like sipping a cool, layered drink through a wide boba straw. Try a Matcha Milk Tea Boba for a classic Taiwanese-style drink with earthy Matcha and chewy tapioca pearls. Or go dairy-free with a Vegan Matcha Chip Frappe, a blended icy treat packed with Matcha and chocolate chips for a refreshing pick-me-up.

→ Get the Vegan Matcha Chip Frappe Recipe by Fueled Naturally

→ Get the Matcha Milk Tea Boba recipe by Modest Marce

Matcha is more than just a trendy latte, it's a versatile ingredient that can bring a cool, vibrant edge to your summer treats. Whether you’re blending it into a creamy dessert, rolling it into chewy mochi, or shaking it into your favorite iced drinks, these recipes will help you beat the heat in delicious style.

Ready to whisk things up this summer?