INGREDIENTS

• • 3g Ceremonial Matcha
• • 3oz/ 90ml water
• • 3oz/ 90ml fresh orange juice
• • Orange peels
• • Handful of mint
• • 1 tsp of sugar
• • 5oz/ 150 ml coconut water

DIRECTIONS

• 1. Sift Matcha into a small bowl & add hot water. Whisk until well blended.
• 2. In a small glass, squeeze one medium size orange and set aside.
• 3. Place orange peels, mint, and sugar into a shaker and smash.
• 4. Once smashed, add a handful of ice and coconut water and shake.
• 5. In a tall glass, add the freshly squeezed orange juice and ice. Next, pour in the shaker mixture, and lastly top it off with your Matcha.
• 6. Garnish with an orange slice and enjoy!