The Perfect Duo

Matcha and chocolate—a pairing that strikes the perfect balance between earthy and sweet, vibrant and rich. This dynamic duo elevates desserts, snacks, and drinks with its layered flavors and stunning visual appeal. Whether you’re a Matcha aficionado or a chocolate lover, these recipes will inspire you to explore the endless possibilities of this harmonious combination.

1. Matcha Chocolate Chip Cookies 

Recipe by Aiya Matcha

Classic chocolate chip cookies get a green makeover in this recipe. The addition of Matcha not only creates a striking color but also enhances the flavor profile with its subtle earthiness. These cookies are perfect for everyday indulgence or as a unique gift

2. Matcha Chocolate Yogurt Bark 

Recipe by Jen's Food Lab

For a healthy and refreshing treat, try this yogurt bark swirled with Matcha and chocolate. It’s quick to prepare, visually stunning, and perfect for snacking or dessert. Customize it with toppings like nuts, fruit, or granola.

3. Matcha Chocolate Gems 

Recipe by Rezel Kealoha

These bite-sized delights are as beautiful as they are delicious. Featuring a rich chocolate shell filled with Matcha-infused ganache, they make an elegant treat for special occasions or a decadent snack to savor.

4. Matcha White Chocolate Ganache 

Recipe by Molly Yeh

This versatile ganache combines the creamy sweetness of white chocolate with the umami richness of Matcha. Use it as a filling for macarons, a glaze for cakes, or a luxurious dip for fruit and cookies.

5. Matcha Chocolate Shake 

Recipe by Nibs and Greens

Cool, creamy, and utterly satisfying, this shake blends matcha with chocolate for the ultimate drinkable dessert. Perfect for a mid-afternoon pick-me-up or a post-dinner treat.

Matcha and chocolate are a match made in culinary heaven, offering endless ways to experiment and indulge. From cookies to ganache and refreshing shakes, these recipes highlight the best of both flavors. Which one will you try first?

Bonus recipe below: 

 

 

 

 

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